Recipe Collection of Mathilda Garrette Smith
A taste of New Orleans Cuisine history. "Recipe Collection of Mathilda Garrette Smith" (1878-1972) Cajun Cuisine.
This book is dedicated to Mrs. Mathilda Garrette Smith, wife mother, cook and chef, from her family, with love and in memory of her life-long commitment to passionate Cajun Cuisine. She was born in Charenton, Louisiana and excelled as a cook and chef who developed her personal recipe collection. Her recipes date back to 1884.
Copyright William Tennyson (Standard Copyright License)
Publisher William Tennyson
Binding Hardcover (dust-jacket)
Interior Ink Black & white
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